A Recipe for Pickled Mushrooms
by THFool Dagonell the Juggler. From The Closet of the Eminently Learned Sir Kenelme Digbie Opened (1669) Original Text: …
Category Archives: Arts & Sciences
Heronter Pewter Class
Pewter Class by TH”Fool” Dagonell Juggler The Shire of Heronter has regular A&S gatherings. For our most recent gathering, Lady …
Blanching Almonds in Medieval Cooking
By Elska á Fjárfelli and THL Fionnghuala inghean Diarmada Blanching: does it mean soaked, or scalded? According to the dictionary …
Cooks Collegium: Dim Sum, Pie Crust, and Live Fire!
Do you like to cook? Are you a new cook? An experienced one? Do you just like to help in …
A Blending of the Past and Present – This Month’s Florilegium Article
Over the past twenty-seven years in an ongoing effort, I have been collecting bits of useful information from various newsgroups, …
Leatherworking Demo at the Children’s Museum of Pittsburgh
Lady Luceta Di Cosimo reported the following: On June 4th, the Barony Marche of the Debatable Lands conducted another medieval …
Signet Quiz Begins
The 2017-2018 Signet’s Quiz has begun! Anyone may participate. You do not have to be a scribe but you DO …
Teachers Still Sought for Cooks Collegium
Please take the time to sign up to teach classes for Cooks Collegium in three weeks in the Hael (Lockport …
Is It This? Or Is It That? What Is It?!
The obscure ingredient Gillyflower as used in medieval culinary & cosmetic recipes. By Elska á Fjárfelli of the Dominion of Myrkfaelinn. …
Spring Æcademy: Classes!
Here are the classes scheduled for Spring Æcademy, on June 17, in Angels Keep; details can be seen on our website and …
